As anxiousness about Covid-19 soars, we flip to baked items to consolation ourselves. However whereas everyone seems to be nurturing their sourdough starters, I am hoarding yeast and flour for one more motive. With sufficient cheese, tomato sauce, and arugula, selfmade pizzas are an entire meal. They're irresistible, simple to make, and customizable for a variety of dietary preferences. Who wants burgers, anyway?
Till just lately, an aspiring pizzaiolo had no selection however to crank up their kitchen oven to the usual 450 levels. Now, transportable pizza ovens can warmth up as excessive as 900 levels—the right temperature for making a crisp, Neapolitan-style pizza in minutes. For the previous two years, I've memorized recipes, perfected my dough-tossing method, and made lots of of pizzas. For these of you who're sheltering in place and haven't got entry to a big outside area, I've included an indoor possibility and an oven that matches on a small deck or patio. Listed here are my—and my waistline's—favorites.
Be sure you take a look at our many different buying guides, together with our Best Portable Grills and Work From Home Gear guides.
Up to date for April 2020: We have added the Camp Chef and tweaked pricing elsewhere.
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